Best Gastroenterology Treatment for Celiac Disease: A Guide to Optimal Care
Celiac disease is a chronic autoimmune disorder that affects the small intestine when gluten is ingested. Gluten is a protein found in wheat, barley, and rye. For individuals with celiac disease, consuming gluten triggers an immune response that damages the lining of the small intestine, leading to various gastrointestinal and non-gastrointestinal symptoms. The need for […]
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